In the first half of 2025, global dried ginger trade volume surged by 60% year-on-year, with strong sales across Europe, America, the Middle East
and 20+ other countries.
The European and American markets prize it as a natural ingredient rich in gingerol, widely used in health supplements and herbal beverages.
Meanwhile, Middle Eastern buyers grind it into powder for blending into traditional spice mixes for cooking.
With its dual value as both a medicinal and culinary product, dried ginger is rapidly emerging as a new hotspot in global agricultural trade.